Lemongrass is a chic Thai concept offering a blend of Thai taste senses – spicy, tangy, sweet and sour, accentuated with traditional spices, treated in a contemporary ambiance. The authenticity of the cuisine can be traced back to the passion the owners share for ensuring that each dish is savored for its original flavor and does not emit a generic bottle taste.
Lemongrass is the only Thai restaurant that does not artificially enhance any of their dishes by adding Monosodium Glutamate (MSG)